Monday, January 28, 2013

Citrus, Chocolate & Spice Dinner - Feb 23

Chefs Laiskonis and SantosJoin me and Sierra Mar Pastry Chef Yulanda Santos as we welcome guest Chef Michael Laiskonis for a very special eight-course dinner event.  Chef Laiskonis is the former Executive Pastry Chef at New York’s famed Le Bernardin and currently the Creative Director of New York City’s Institute of Culinary Education.  He and Yulanda are teaming up to present The "Citrus, Chocolate & Spice Dinner" on February 23.  In addition to the eight courses, there will be an optional wine pairing available.  It should be a great evening of food and wine!  Click Here For More Information

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